Listen to Austin 360 Radio

Outstanding in the Field returns with back-to-back dinners at Boggy Creek

Addie Broyles
abroyles@statesman.com
Outstanding in the Field has been around for 20 years, and the touring outdoor dinner event returns to Austin Oct. 15 and 16. [Contributed]

It's been 20 years since Outstanding in the Field started hosting pop-up dinners at farms and other outdoor venues across the country.

Each year, the organization hosts a number of dinners in Texas, and next week, they are hosting two dinners at Boggy Creek Farm. The first dinner with Dai Due chef Jesse Griffiths is on Oct. 15, and the second is on Oct. 16 featuring Brewer's Table chef Jaime Chozet. Both dinners will start at 3 p.m. The first dinner will be paired with wine, and the second will feature Brewer's Table beers.

Tickets cost $265 and are available at outstandinginthefield.com.

MORE ON AUSTIN360: Taco Flats serving street tacos, cocktails and homemade tortillas in Clarksville

Diana Kennedy doc gets picked up for distribution, will hit theaters next year

ON AUSTIN360 RADIO: