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Gourdough’s downtown closes; North Austin location planned

Matthew Odam
modam@statesman.com
02.20.13 Laura Skelding/AMERICAN-STATESMAN Gourdough's, which started as a food trailer, opened a restaurant, called Gourdough's Public House, in late October. They serve extravagant donuts that have been turned into complete meals. This is the Black Betty, consisting of blackberry filling, cream cheese icing, cake mix, cinnamon, sugar and honey butter. 022813 xl gourdoughs