Seafood-centric restaurant TLC opens next week to Alamo South Lamar next week
If you’ve been to the Alamo Drafthouse (or Vox Table or Lick Honest Ice Creams et al) over the past year, you’ve seen the work-in-progress that is TLC for months. Well, the wait is almost over. The restaurant from the Manera Restaurant Group, which also operates J. Black’s Feel Good Kitchen & Lounge, will open the comfort spot that draws on coastal inspiration on Tuesday.
The menu from chef Jeff Parks (formerly of Gumbo’s) will include a variety of seafood boils, sandwiches sandwiches, Gulf redfish, oysters and shrimp, along with comfort staples like deviled eggs and chicken fried steak. The restaurant states in a release that the seafood will be “ local, and sustainably sourced when possible.” See the complete menu below.
The counter-service restaurant will serve 30 beers on tap and feature large tables for communal seating, outdoor space for dining and drinking, TVs set to spots and a game room area with classic arcade games.
TLC opens softly next week with service Tuesday-Thursday from 11 a.m. to 11 p.m.