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Photos: 9 delicious meals you need to try at ACL Fest

Eric Webb
ewebb@statesman.com

Even if it got off to a soggy start Saturday, the local food vendors at Austin City Limits Music Festival’s Austin Eats food court have continued to provide mouthwatering grub to muddy festivalgoers all day. We took a tour of the picnic tables around 12:30 p.m. to find out what people were eating. Don’t worry, we got in on the action, too. Those truffled pomme frites weren’t going to eat themselves.

Take a look at nine snacks you still have time to order:

Chi’Lantro: Kimchee fries

David Bull of Second Bar + Kitchen, the Austin Food & Wine Festival featured chef Saturday: Truffle pomme frites with garlic parmesan aioli and pork belly bahn mi from

Lonesome Dove Western Bistro: Rabbit and rattlesnake sausage with sweet pickles and mustard

East Side King: Thai chicken kara-age

Max’s Wine Dive: Pulled pork stuffed piquillo peppers

Hat Creek Burger Co.: Cheeseburger with happy sauce and grilled onions, plus sweet potato fries

Mighty Cone: Fried chicken and avocado cone

Tino’s Greek Cafe: Gyro wrap