Caption

Coming soon to Whataburger: A Chorizo burger and taquito

   

Chorizo fans, get those taste buds ready. Whataburger has two new menu items for you.

More: This weathered Whataburger sign became a rallying cry for Texans on social media

For a limited time only (no specific dates have been given), the Chorizo Burger and the Chorizo Taquito are coming to a Whataburger near you.

Related: Would you eat Taco Bell’s Naked Egg Taco?

The burger, which a Whataburger news release touts as “a balanced but savory taste,” is made up of two beef patties, chorizo, a fire-roasted blend of poblano peppers, red peppers and onions, two slices of Monterey Jack and creamy chili sauce, all on a toasted 5-inch wheat bun. 

The Chorizo Burger from Whataburger, available for a limited time. (Submitted photo.)

More: Whataburger gives free meals to people of Rockport

“Mexican-style chorizo makes this burger unique with its deep red color, fresh blend of spices and bold, flavorful profile,”  Whataburger Vice President of Marketing and Innovation Rich Scheffler wrote in a news release.

Watch: New York first responder eats Whataburger for the first time and loves it

Whataburger is also bringing back the Chorizo Taquito for late night and breakfast dining. That taquito is also available for a limited time only, and it’s made up of a flour tortilla, scrambed eggs, chorizo and one slice of American cheese.

The Chorizo Taquito from Whataburger, available for a limited time. (Submitted photo.)

So, if you’re ready for some more chorizo, hop to it. Just don’t be like this driver and run your truck off the road.

What do y’all think? Does this look like something you’d eat? Let us know in the comments. 

Recommended for you

Recommended for you

Recommended for you

Most read

  1. 1 New floating water park and obstacle course to open on Lake Travis June 29 | Love's a Trip
  2. 2 Willie Nelson addresses Donald Trump on Twitter about Mexican border | Austin Music Source
  3. 3 Conans Pizza closing campus location after 42 years

More from Austin360