Forget your lines. Forget what Texas Monthly says. Forget your pit tours and your pitmasters and your brisket that you smoked at a temperature so low it took a week, a whole week, to cook. 

When Arnold Schwarzenegger comes to Austin there’s only one pitmaster he answers to. And that’s Rudy.

READ: The only barbecue joint in the state Texas Monthly says is better than Franklin Barbecue

Where does the man made of meat stop for meat when he visits Central Texas? Rudy’s Bar-B-Q, where the line is fast-moving if there is one, the white bread comes in a bag and the corn is really, really creamed. 

Good to see @Schwarzenegger hanging out at @rudysbbq Westlake. Enjoy the protein! #GetToTheBrisket #GoChaps

— WestlakeNation (@Westlake_Nation) July 12, 2017