Texas: home to weird food combinations galore. You’ve got your doughnut milkshakes.  You’ve got your brisket kolaches. Heck, you’ve even got your brisket ramen. And now, you’ve got your ramen-flavored beer.

This summer, Fort Worth brewery The Collective Brewing Project unleashed Cup O’ Beer upon the world, which is exactly what it sounds like. The Gose-style beer is brewed with 55 lbs. of ramen noodles, lime, lemongrass, ginger and a seaweed-cured sea salt. 

Cup O' Beer is coming tomorrow, so get yourself ready. This Gose is brewed with 55lbs of Ramen Noodles and Lime, Lemongrass, Ginger, and a Seaweed-cured Sea Salt. 500ml bottles are available for $7, no limit. We'll see you tomorrow at 2 p.m. and don't forget to grab tickets for #BeerYoga before at 11:45 a.m. . . . #TheCollectiveBrewingProject #Sourbeer #Ramen #RamenBeer #BottleRelease #Noodles #craftbeer #craftbeerporn

A post shared by The Collective Brewing Project (@cbpfortworth) on Jun 9, 2017 at 1:18pm PDT