Bicycles park outside of Odell Brewing Company in Fort Collins, Colorado, for the Small Batch Revival festival in June 2016. Photo by Pam LeBlanc.

This five-course feast promises suds from the beloved Colorado brewery Odell, as well as the esteemed presence of brewery owner Doug Odell. The festivities kick off with a reception at 6:30 — and Easy Tiger and Odell’s collaboration brew, the Tiger Whisper American Pale Ale — before leading into the dinner created by Chef Andrew Curren.

Expect beers that you can’t get every day, including the Zard-Alu Sour Apricot and the Brombeere Blackberry Gose.

Details: 6:30 to 9 p.m. Tuesday. $60. 709 E. Sixth St.