Austin’s oldest dining and drinking establishment will tap back into Central Texas traditions this weekend, as Scholz Garten introduces a new barbecue menu. The oldest bar in Austin will serve its new barbecue menu on Sundays only, with a menu that includes brisket turkey, ribs, sausage (and vegan sausage) and more. Customers can order a three-meat plate with three sides, with options like cole slaw, charro beans and a corn cup, for $24.95 or a kids plate of one meat and two sides for $12.95. The owners of downtown haute dog restaurant and bar Frank took over food and beverage operations of the historic German beer hall last summer.

Barbecue at Scholz Garten. (Contributed)