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Golden Globes to Serve Up Beef, Sea Bass For Dinner
The Beverly Hilton Hotel, along with the Hollywood Foreign Press, unveiled the menu for the 70th annual Golden Globes on Thursday (January 03), showing the details of the three-course meal that will be served. The entree dish will be smoked flat iron beef with grilled sweet pickled pepper and orange Chilean sea bass with caramelized mint fennel pumpkin, yellow cauliflower, baby bak choy, and dill mashed potatoes.
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