Todd Duplechan of Lenoir is teaming with partners to bring back Youngblood’s Fried Chicken. (Credit: Laura Skelding) Lenoir chef-owner Todd Duplechan is teaming with Jeffrey’s co-founder Jeffrey Weinberger, former Trio at the Four Seasons general manager Jeff Haber, and a member of the Youngblood family to reboot legendary Youngblood’s Fried Chicken.
The original Pinthouse Pizza on Burnet Road. (Credit: Emma Janzen) Pinthouse Pizza will open its second location next year, filling the space previously occupied by Chili’s in the Brodie Oaks shopping center (4236 S.
Erica Waksmunski has joined Shawn Cirkiel’s Parkside Projects as executive pastry chef. (Credit: Ryan Taylor) Red Star Southern comfort food trailer chef Erica Waksmunski has joined Shawn Cirkiel’s Parkside Projects as executive pastry chef and will oversee all the dessert programs and menus at Parkside, Olive & June and Backspace, Parkside announced today.