The ice-cold taps sprouting out of the front bar at Iron Cactus downtown might not appear out of the ordinary, but many people raise an eyebrow or do a double take when they realize the sprawling text on the handles advertises Herradura Blanco instead of Corona.
“It’s an eye-catcher,” Gary Manley, general partner at the Iron Cactus, says about the four taps that pour tequila. “A lot of people expect it to be beer.”
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