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2010 Out & About 500: Food
2010 OUT & ABOUT 500: FOOD
Food Stars: David Alan and Joe Eifler
The cocktail revolution is permanent. Among its gentle propagandists are this couple, known collectively as the Tipsy Texans. Their not-so-hidden agenda on liquid pleasure can also be detected through Edible Austin, United States Bartenders Guild, Tipsy Tech, Violet Crown Cinema and L Style G Style.Susan and Ed Auler. Fall Creek Vineyards, Wine and Food Foundation of Texas
Eddie Bernal. 34th Street Cafe, Santa Rita Cantina, Blue Star Cafeteria
Paula Biehler and Cathy Cochran-Lewis. Crave
Marla Camp and Jeff Kessel. Edible Austin
Shawn Cirkiel. Parkside
Rebekkah and Tyson Cole. Uchi, Uchiko
Jessica and Todd Duplechan. Trio, Dishalicious
Quincy Erickson and Stephen Nagle. Fete Accompli Inc., Stephen Nagle and Associates, Wine and Food Foundation of Texas, Le Cordon Bleu Austin
Lisa and Emmett Fox. Asti, Fino
David Garrido. Garrido’sJustine Gilcrease and Pierre Pelegrin. Justine’s
Tamara and Jesse Griffith. Dai Due Supper Club
Johnny Guffey. Jeffrey’s
James Holmes. Olivia
David and Margaret Jabour. Twin Liquors
Kate and Degan McClung. Jeffrey’s
Larry McGuire. Lamberts Downtown Barbecue, La Condesa, Perla’s
Trina and Damian Mandola. Mandola’s Italian Market, Mandola’s Estate Winery, Austin Children’s Shelter, St. Stephen’s Episcopal School
Love Nance and Sherry Jameson. Annies
Jenna Noel and Zack Northcutt. Edible Austin, Mulberry, Meaty Monday Madness
Rene Ortiz. La Condesa
Jeremy Parzen. Do Bianchi, Vino Vino
Deborah and Larry Peel. KLRU, Larry Peel Co., Wine and Food Foundation of Texas, Electronic Privacy Information Center
Rebecca Robinson. Wine and Food Foundation of Texas
Ronda Rutledge. Sustainable Food Center
Suzanne Santos. Austin Farmers’ MarketCarol Ann Sayle and Larry Butler. Boggy Creek Farms, Green Corn Project
Amy and Steve Simmons. Amy’s Ice Creams, Phil’s Ice House, Austinville
Karen Odom Spezia and Roy Spezia. Tribeza, Clark, Thomas and Winters, Les Dames D’Escoffier, Wine and Food Foundation of Texas
Foo Swasdee. Satay, Texas Asian Chamber of Commerce, Get Sum Dim Sum
Toni Tipton-Martin. International Association of Culinary Professionals, Sande Youth Project Culinary Cultural Center
Michael Vilim. Mirabelle, Wine and Food Foundation of Texas, Streat
Sharon Watkins. Chez Zee, Zach Theatre, Long Center, UT PAC
Don ‘Skeeter’ Miller. County Line, Cannoli Joe’s, Austin Children’s Shelter
UPDATES
ADDITIONAL READER NOMINATIONS FOR 2011 OUT & ABOUT 500 FOOD
Lisa Matulis. Delish Cupcakes, Paggi House, LifeWorks, LEAP
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