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Tribeza managing editor Lauren Smith Ford: What’s in Your Fridge Friday?
Smith Ford, who has been with Tribeza for three years and now does everything from editing and writing stories and styling the glamorous photo shoots, says that we’ve caught her fridge on a good week. This month she and her husband, Bennett, went through an eating out span and that now she’s cooking at home more, especially pot roasts, which are her favorite.
What three things are always in your fridge? Venison because my husband loves to try out new recipes with it; goat cheese because it’s pretty much good with everything; apples because they are an easy snack to grab on the go.
What’s your favorite condiment? Lawry’s seasoning—it adds that extra flavor to a pork tenderloin or to my personal favorite, a sweet potato.
What’s your go-to late night snack? An Ezekiel English muffin with a touch of Nutella.
I’m always on the hunt for interesting refrigerators. If you want to show off yours, take a photo of it (please resist the urge to clean or rearrange) and send it to abroyles@statesman.com. (Photo by Lauren Smith Ford.)
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